Smiley Movement
Veggie Bowl

The Unexpected Perks of Going Veggie

09:59, 01 October 2025

Words by Cheyanne Bryan, Editorial and Campaign Marketing Executive, London

When people talk about going vegetarian, the conversation usually sticks to health or animal welfare. But there’s a whole other side to making the dietary switch — one that has less to do with what’s on your plate and more to do with how you think, feel and live.

Here are five surprising ways a vegetarian lifestyle can improve more than just your diet.

1. It Can Lift Your Mood

Plenty of people who ditch meat say they feel lighter — not just physically, but mentally. There’s growing evidence to back that up. One study found that vegetarians reported lower levels of stress and anxiety than meat-eaters.

Why? Partly because plant-based diets tend to be higher in fibre, which supports a healthy gut — and as scientists are discovering, our gut health is closely linked to how we feel emotionally.

2. It’s a Real Win for the Planet

Going veggie isn’t just about personal health — it’s one of the most impactful things you can do for the environment. A vegetarian diet typically uses far less land and water than a meat-heavy one, and produces significantly fewer greenhouse gas emissions, according to the Institute for Environment and Renewable Energy.

Every meat-free meal helps reduce pressure on the planet’s resources. And that’s a daily choice with global consequences.

3. It Aligns Your Actions With Your Values

Many people choose vegetarianism out of concern for animals or the climate — and living in line with those values can be deeply satisfying. That sense of alignment is often linked to greater happiness and wellbeing. 

The University of Winchester found that people who chose a plant-based diet for ethical reasons often reported stronger motivation, higher self-esteem, and longer-term commitment.

4. It Can Save You Money and Time

We know the cost of living is something that many people around the world are worried about, but did you know: cutting back on meat can also cut down your weekly food bill? Since vegetarian meals tend to involve simpler ingredients and fewer preservatives, shopping and cooking can become more streamlined. 

Even better, a diet that supports long-term health means fewer GP visits and lower medical costs. A review found that vegetarians reported fewer sick days and used fewer medications.

5. It May Support Brain Health as You Age

There’s early evidence that plant-based diets could help keep your brain sharper for longer. A recent review linked diets rich in fibre, antioxidants and plant-based nutrients with a reduced risk of cognitive decline. While science is still developing and further data is needed, the link between what you eat and how your brain ages is becoming clearer.

This article is by no means telling you to completely change your eating habits, however having a few vegetarian meals here and there, or committing to Meatless Mondays will have a big impact both on you personally and for the environment. . 

Vegetarianism isn’t a magic fix — and it does require a bit of planning, especially when it comes to nutrients like B12 and iron. But just like any diet when approached with balance and intention, the benefits go far beyond your plate.

Charity Check-in

At Smiley Movement, we elevate the work of charities across the world. Here are three charities whose causes align with the themes in this post. 

ProvVeg. This food awareness organisation is working to transform the global food system by replacing 50% of animal products with plant-based and cultivated foods by 2040. Find out more.

The Vegetarian Charity. This charity helps young (under 25) vegetarians live a compassionate and dedicated lifestyle. Learn more here.

The Vegetarian Society. This is a national UK charity established to advocate for dietary changes, reduce meat consumption, and influence policymakers to create a more compassionate food system. Support them here.

This article aligns with the SDG Zero Hunger, Good Health and Wellbeing, Responsible Consumption and Production, Climate Action.

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This article aligns with the following UN SDGs

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